Elk Jerky Spicy
Elk jerky meat is very dark and coarsely grained, lean yet tender and always a best selling jerky! The meat is slightly sweet due to their grass-fed diet, with a robust flavor.
- Flavor – a hickory smoked jerky seasoned with a three pepper combo (black pepper, red pepper, cayenne pepper). The taste is similar to a beef roast, minimal game taste. Medium spicy.
- Meat cut – Medium-thick strips of whole muscle meat
- Chewing texture – A medium chew jerky
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