Product Tag - kangaroo jerky

  • mt america

    Mt America Kangaroo

    Kangaroo meat is high in protein, iron, and omega-3 fatty acids. A lean red meat that is tender, with a mild non-game taste.

    • Flavor – a hickory smoked jerky seasoned with salt and black pepper.

    • Meat cut – Medium-thick strips of whole muscle meat

    • Chewing texture – A medium¬†chew jerky

    1.5 ounce, a seasonal meat and subject to availability