Mt America Yak

Yak meat has a lean and delicate flavor and is a staple food in the Himalayas and south central Asia. Yak has a high iron content and is lower in calories and higher in protein than beef, bison or elk.

  • Flavor – a hickory smoked yak jerky seasoned with mild black pepper and similar in taste to grass fed beef and bison.

  • Meat cut – Medium-thick strips of whole muscle meat

  • Chewing texture – A medium chew jerky

1.75 ounce, a seasonal meat and subject to availability


Out of stock

  • Description
  • Additional information


Mt America Yak Jerky is hand made in Colorado. It is natural hickory smoked; no preservatives; no MSG; no nitrites.

Ingredients: Yak, brown sugar, soy sauce, water, salt, spices.

Additional information


1.75 oz, 3.25 oz