Mt America Antelope
Antelope meat is a lean red-meat; mild-tasting and finely grained, similar to venison, with one-third the calories of beef. High protein, low fat and cholesterol.
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Flavor – the hickory smoke and mild black pepper seasoning, complement the subtle sweet taste of antelope meat (with a milder game taste than venison).
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Meat cut – Medium-thick strips of whole muscle meat
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Chewing texture – A medium chew jerky
1.5 ounce bag, a seasonal meat and subject to availability
$9.95
- Description
- Additional information
Description
Mt America Antelope Jerky is hand made in small batches with NO preservatives; no MSG; no nitrites.
Ingredients: Antelope, soy sauce powder, brown sugar, salt, garlic, onion, spices.
Additional information
size | 1.75 oz, 3.25 oz |
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